Bakery & Confectionery Ingredients Suppliers

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MIRA MIST-SE

MIRA MIST-SE is used in flavouring systems, non-dairy creamers, sauces and dressings to provide emulsification.

Food & Beverage Ingredients

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MIRAGEL 463

MIRAGEL 463 is an Instant Starch adds quick-thickening and gel setting benefits to your formulations...

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STA-LITE® 90 NG R EXP

STA-LITE® NG R EXP is a granulated polydextrose. STA-LITE® is a soluble fibre and can be applied in food for specific nutritional benefits. STA-LITE® is also a premium low-calorie bulking agent used to provide body and texture in reduced-calorie and low-calorie food applications. STA-LITE® NG R EXP can replace all or part of the sweetener solids in those foods and can also replace full calorie bulking agents.

Food & Beverage Ingredients

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X-PAND’R® STARCH

X-PAND’R® STARCH is labeled as 100% Food Starch Modified, made from domestically purchased corn – US material.

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BAKEZYME® AG 800 BG

BAKEZYME® AG 800 BG is a fungal amyloglucosidase produced by Aspergillus niger. BAKEZYME® AG 800 BG is used as a bread improver helping in the improvement of crumb structure, browning and softness of bread.

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BAKEZYME® HS 2000 BG

BAKEZYME® HS 2000 BG is an endo-xylanase derived from Aspergillus niger. BAKEZYME® HS 2000 BG helps in the improvement of dough development and dough handling properties resulting in better loaf volume and crumb softness.

Food & Beverage Ingredients

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